'Classical Southern Cooking' by Damon Lee Fowler is an essential guide to the authentic flavors and traditions of Southern cuisine, featuring a wide range of recipes from simple comfort foods to elaborate dishes, all rooted in the rich culinary heritage of the American South.

Deborah Madison's 'America' is a captivating exploration of American cuisine, offering a mix of history, culture, and recipes. Perfect for food enthusiasts eager to discover the stories behind the nation's favorite dishes.

'Taste of America' by Daan Bronkhorst is a captivating exploration of American cuisine, featuring over 100 recipes, stunning photography, and rich cultural insights. Perfect for food lovers eager to dive into the diverse flavors of the USA. ISBN: 9780831786526.